YOUR FRESH
EXPERIENCE

Dito Sama has spent the last nearly 80 years
designing and manufacturing the largest range
of professional kitchen equipment on the market.
Our mission: to support and facilitate the work
of food professionals the world over.

OUR MISSION

For us, quality comes first. Every product we create is the product of decades of experience in the commercial kitchen equipment sector. Whether users are mixing or mincing, peeling or processing, whipping or whisking, slicing or sheeting, our best-in class products deliver consistent, high-quality results, dish after dish, meal after meal.

THE REFERENCE BRAND

Our wide range of commercial kitchen equipment helps food professionals save valuable preparation time and effort. Plug-and-use machines are easy to operate and save space even in the smallest kitchens. User friendly machines leave chefs and kitchen staff to focus their talents and energies towards creating ambitious new recipes and dishes to delight their customers.

OUR MISSION

For us, quality comes first. Every product we create is the product of decades of experience in the commercial kitchen equipment sector. Whether users are mixing or mincing, peeling or processing, whipping or whisking, slicing or sheeting, our best-in class products deliver consistent, high-quality results, dish after dish, meal after meal.

THE REFERENCE BRAND

Our wide range of commercial kitchen equipment helps food professionals save valuable preparation time and effort. Plug-and-use machines are easy to operate and save space even in the smallest kitchens. User friendly machines leave chefs and kitchen staff to focus their talents and energies towards creating ambitious new recipes and dishes to delight their customers.

TESTIMONIALS

WHAT OUR USERS THINK

Pastry chef teacher at École Ducasse

The main benefit of the professional equipment available at our school is speed. In our culinary classes, we prepare recipes in small quantities rather than large batches. Therefore, having small-sized planetary mixers proves beneficial for us. The size is well-suited for making smaller recipes, allowing us to work much faster than if we were doing everything by hand. While we initially learn manual techniques, we later transition to using professional kitchen equipment, gaining efficiency. This experience becomes valuable when starting work, as many companies utilize machines, and I also learn how to use them. 

Kristina Daciolaite

Pastry chef teacher at École Ducasse
Alexandre Laumain

After using DITO SAMA equipment for several months, I can confirm that DITO SAMA planetary mixers have excellent kneading capacity, the dough is well-formed. The control panel is simple and intuitive, as is the installation of the bowl and features. It’s effortless to clean and easy to disassemble the safety cover for maintenance. 

Alexandre Laumain

Ambassadors of the Bread
chef and restaurant menu

PREP4YOU is a highly efficient machine designed for daily use, capable of replacing a person dedicated to vegetable cutting in the kitchen. It also features a mixing bowl function for creating fillings and emulsions, which is incredibly practical, and it offers ample capacity. It's a compact appliance that's easy to clean and use, and it's also convenient to store; you can place it in a corner of the kitchen, as it doesn't take up much space. It's highly ergonomic, sturdy, and robust, ensuring long-lasting performance and extreme convenience for all your daily fruit and vegetable cutting needs, even in large-scale operations.

Guillaume Soule

Le lissier

Latest News

News

Embracing Restaurant Trends in 2023

The restaurant industry has always been a dynamic and constantly changing field, shaped by changing customer preferences, economic factors, and societal trends.

October 31, 2023
News

Dito Sama at Alles für den Gast!

We're thrilled to announce our participation in one of Austrian’s most significant events, taking place in Salzburg from November 11th to 15th!

October 18, 2023
News

Serbotel: Dito Sama is a partner of the Mondial du Pain

A must-attend event for professionals in the culinary arts, bakery-pastry, hospitality, and catering, the Serbotel Exhibition will be held in Nantes from October 22nd to 25th, 2023.

October 03, 2023

TIPS FROM DITO SAMA

Dito Sama has been providing culinary professionals with top-grade equipment for nearly 80 years.

Now, let us offer you the result of our experience with some professional food preparation advice leveraging our high-performance machines.

DISCOVER MORE

OUR PRODUCTS

WANT TO KNOW MOREABOUT OUR PRODUCTS?

CONTACT US TODAY TO FIND OUT
HOW DITO SAMA PRODUCTS CAN TAKE YOUR KITCHEN
TO THE NEXT LEVEL.

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