COMPANY
HISTORY

Dito Sama was founded by René Prévot in 1945 in Montluçon, France.
Our first product was a peeler, and for almost 80 years
we have grown to offer the widest range of food preparation equipment on the market.

Since our inception in 1945, Dito Sama has become the world leader in professional cooking equipment, ranging from planetary mixers and vegetable cutters to dough kneaders and vacuum sealers. We proudly became part of the Electrolux group in 1987 and achieved ISO 9001 certification in 1996, ISO 14001 certification in 2006, and OHSAS 18000 certification in 2011.

DITO SAMA: THE WIDEST RANGE OF FOOD PREPARATION EQUIPMENT

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