NEWS & EVENTS

We take part in numerous events for food service professionals in every corner of the globe.
Get the lowdown on where we have been and where we will be, along with all our latest news.

Portrait

Sophie Schultz, A Rising Talent in French Bakery and Candidate for the Thomas Marie Trophy

March 05, 2026

France Selection | Mondial du Pain 2027

February 03, 2026

Events

Dito Sama at SIGEP 2026

January 14, 2026

Mastering the Food Slicer: Best Practices for Consistent Cuts

June 27, 2025

Best Techniques for Efficient and Precise Vegetable Preparation

June 23, 2025

How to Select a Reliable Restaurant Equipment Supplier

June 23, 2025

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