Single-chute electric bread slicer. Hourly output up to 14000 slices
- Features
- Specifications
- Documents
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Electric bread slicer useful in all catering establishments which require high product output.
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Blade designed to avoid bread crushing thus allowing excellent slice presentation.
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The cutting process begins automatically once the bread is inserted into the vertical spout.
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Loaves may be cut into slices between 8 and 60 mm of thickness depending on setting.
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Touch button control panel with pulse and start/stop push buttons.
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Safety device ensures operator protection, particularly during cleaning operations.
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Motor shuts off when chute door is raised.
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Hourly output of 7.000 and 14.000 slices, suitable from 50 to 500 meals per service.
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Single stainless steel chute.
Electric
- Supply voltage: 220-240 V/1N ph/50 Hz
- Total Watts: 0.37 kW
Key Information:
- External dimensions, Width: 472 mm
- External dimensions, Depth: 418 mm
- External dimensions, Height: 857 mm
- Net weight (kg): 31