Hand dough sheeter, cylinders (diam. 60 mm), working width 400 mm, thickness 0,1 to 27 mm. Removable stainless steel flaps
Get a quoteManual dough sheeter for small operations.
Designed to spread pastry for food preparations, suitable for bakeries, pasta shops and pizzerias.
400 mm in working width.
Compact dimensions for table top configuration.
60 mm diameter cylinders may be regulated for sheets ranging from 0,1 to 27 mm in thickness.
Removable inclined stainless steel flaps.
Teflon coated steel cylinders.
External dimensions, Width: 990 mm
External dimensions, Depth: 682 mm
External dimensions, Height: 405 mm
Net weight (kg): 30
Brochures
(12,06 MB)
CAD Drawings
(168,13 KB)
Data Sheet
(372,06 KB)
Leaflets
(3,25 MB)
BIM/Revit
(672 KB)
User Manuals
(538,19 KB)
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