Floor standing belt dough sheeter with tilting tables, working width 500 mm. Belt length 1000 mm. Removable scrapers. Variable speed. Fitting with croissant module
Get a quoteBelt dough sheeter for large productions.
Working width of 500 mm and belt 1000 mm in length.
Rolling direction may be inverted by moving a joystick.
Ergonomic controls situated very close together and designed to suit natural movements.
Flour container fixed on the top of the machine.
Safety grids hinged to the structure, equipped with a safety micro-switch against injury.
Motor stops if gratings are raised to a dangerous level.
Emergency stop button with lock and manual re-start to ensure cylinder halt for added operator safety.
General electrical protection by fuses.
Motor protected by a circuit breaker.
Remote foot pedal to change rolling direction, available as optional accessory.
Floor standing belt dough sheeter mounted on wheels.
Belt entry feeding speed between 0 and 31 m/min and exit feeding speed between 0 and 52 m/min.
60 mm diameter cylinders may be regulated for sheets ranging from 0,1 to 34 mm in thickness.
Upper and lower roller scrapers easily removable for cleaning
Slides can be raised to save space and the belts can be removed for washing.
Chromium plated steel rollers.
Supply voltage: 230 V/1 ph/50/60 Hz
Total Watts: 0.75 kW
External dimensions, Width: 2380 mm
External dimensions, Depth: 890 mm
External dimensions, Height: 1265 mm
Net weight (kg): 160
Brochures
(12,06 MB)
CAD Drawings
(171,59 KB)
Data Sheet
Leaflets
(3,25 MB)
BIM/Revit
(724 KB)
User Manuals
(421,3 KB)
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