Social
20 minutes
2h
Easy
Low-cost
Planetary Mixers
01.
Preheat oven to 90°C.
02.
Start whipping egg whites in DMIX or BE5 . Once frothy, gradually add sugar, whisking constantly. When mixture is firm and glossy, transfer to a piping bag.
03.
Using piping bag, shape meringues on baking sheet lined with parchment paper.
04.
Place in oven at 90°C for 2 hours, depending on size of meringues.
05.
Turn off oven and let meringues cool in oven as it cools. Transfer to a wire rack and cool completely before using or serving.
SEND US YOUR RECIPE WITH ALL THE INGREDIENTS
AND PREPARATION STEPS.
OUR EXPERTS WILL BE HAPPY TO TEST IT
AND PUBLISH ONLINE ON OUR WEBSITE!
CUSTOMER SERVICE
Sydney Head Office - New South Wales
Moorebank - Showroom & Warehouse
Address: 3B, 400 Moorebank Avenue, Moorebank NSW 2170
Sales & General Enquiries
Phone: 1300 659 409
Email: sales@foodequipment.com.au
FED After Sales Service & Support
Phone: 1300887055
Service Email: service@fedservices.com.au
Spares
Email: spares@fedservices.com.au
Store Hours:
Monday: 9:00am - 5:00pm
Tuesday: 9:00am - 5:00pm
Wednesday: 9:00am - 5:00pm
Thursday: 9:00am - 5:00pm
Friday: 9:00am - 5:00pm
Saturday: closed
Sunday: closed
