1.0Dito Samahttps://www.ditosama.com/us/eprwebmaster@jobinformatica.ithttps://www.ditosama.com/us/author/eprwebmasterjobinformatica-it/rich600338<blockquote class="wp-embedded-content" data-secret="DrJRJbTViS"><a href="https://www.ditosama.com/us/recipes/mushroom-burger/">Mushroom Burger recipe</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.ditosama.com/us/recipes/mushroom-burger/embed/#?secret=DrJRJbTViS" width="600" height="338" title="“Mushroom Burger recipe” — Dito Sama" data-secret="DrJRJbTViS" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> [vc_row full_width=”c21-full-width-no-padding”][vc_column][c21_schedule header=”PREPARATION” values=”%5B%7B%22number%22%3A%2201%22%2C%22title%22%3A%22Miso%20Eggs%20%22%2C%22subtitle%22%3A%22Mix%20the%20white%20miso%20and%20Ecchu’s%20miso.%20Separate%20the%20whites%20from%20the%20egg%20yolks%20and%20marinate%20the%20yolks%20in%20the%20miso%20for%2048%20hours.%22%7D%2C%7B%22number%22%3A%2202%22%2C%22title%22%3A%22Lace%20Tiles%22%2C%22subtitle%22%3A%22Blend%20the%20white%20background%2C%20olive%20oil%2C%20starch%20and%20salt%20in%20the%20blender.%20Put%20the%20mixture%20in%20the%20pan%20and%20obtain%20a%20fine%20tile%2C%20then%20cut%20it%20into%20a%20regular%20disc%20using%20a%206%20cm%20diameter%20cookie%20cutter.%20Make%20ten%20tiles%20and%20keep%20them%20dry.%22%7D%2C%7B%22number%22%3A%2203%22%2C%22title%22%3A%22Reduction%20and%20Mushroom%20Powder%22%2C%22subtitle%22%3A%22Sweat%20the%20onions%20with%201%20kg%20of%20mushroom%20trimmings%2C%20wet%20with%20the%20white%20poultry%20bottom%20and%20cook%20for%2020%20minutes%20to%20simmer%2C%20without%20covering.%20Switch%20to%20Chinese%20cheesecloth%20and%20have%20it%20reduced%20to%20ice.%20Dry%20the%20remaining%20500%20g%20of%20trimmings%20in%20the%20dehydrator%2C%20mix%20and%20sieve%20the%20powder.%20Keep%20dry.%22%7D%2C%7B%22number%22%3A%2204%22%2C%22title%22%3A%22The%20Cold%20Emulsion%20with%20Mushroom%20%22%2C%22subtitle%22%3A%22Cook%20the%20soft%20eggs%2C%20shell%20them%2C%20then%20mix%20them%20with%20vinegar%20and%20salt.%20Mount%20the%20emulsion%20with%20grape%20seed%20oil.%20Mix%20350%20g%20of%20cold%20emulsion%20and%20100%20g%20of%20mushroom%20reduction.%20Place%20in%20a%20smooth%20piping%20bag.%22%7D%2C%7B%22number%22%3A%2205%22%2C%22title%22%3A%22Plate%20Presentation%22%2C%22subtitle%22%3A%22Cut%20each%20mushroom%20in%20two%20horizontal%20slices.%20Cut%20them%204%20cm%20wide%20using%20a%20round%20cookie%20cutter.%20Remove%20the%20egg%20yolks%20from%20the%20miso%20and%20coat%20them%20with%20chopped%20black%20truffle.%20Assemble%20the%20burger%3A%20bottom%20slice%20of%20mushroom%2C%20egg%20yolk%20miso%20with%20truffle%2C%20lace%20tile%2C%20then%20top%20slice%20of%20mushroom%2C%20widely%20sprinkled%20with%20mushroom%20powder.%20Place%20in%20the%20center%20of%20each%20plate%20a%20large%20point%20of%20cold%20mushroom%20emulsion.%20Place%20the%20burger%20in%20the%20center.%22%7D%5D”][/vc_column][/vc_row][vc_row][vc_column][c21_image_text image=”650″ image_position=”left” title=”DITO SAMA’S RECOMMENDATIONS” subtitle=”” text=”Whenever you have leftover mushroom trimmings during the year, set them aside and freeze them. This way you won’t have to use whole mushrooms. This is a real 0-waste recipe, turning even mushroom trimmings into something truly delicious! Use a Dito Sama Speedymixer or Bermixer […]