1.0Dito Samahttps://www.ditosama.com/it/eprwebmaster@jobinformatica.ithttps://www.ditosama.com/it/author/eprwebmasterjobinformatica-it/rich600338<blockquote class="wp-embedded-content" data-secret="h74hxvxWp7"><a href="https://www.ditosama.com/it/recipes/velvety-butternut-coconut-and-pumpkin-seeds/">Ricetta del velouté di zucca e semi di zucca</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.ditosama.com/it/recipes/velvety-butternut-coconut-and-pumpkin-seeds/embed/#?secret=h74hxvxWp7" width="600" height="338" title="“Ricetta del velouté di zucca e semi di zucca” — Dito Sama" data-secret="h74hxvxWp7" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> [vc_row full_width=”c21-full-width-no-padding”][vc_column][c21_schedule header=”PREPARAZIONE” values=”%5B%7B%22number%22%3A%2201%22%2C%22title%22%3A%22%20%22%2C%22subtitle%22%3A%22Sbucciare%20la%20zucca%20butternut.%20Tagliarla%20a%20met%C3%A0%20e%20rimuovere%20i%20semi.%20Utilizzando%20il%20TRS%20o%20il%20PREP4YOU%2C%20tagliarla%20con%20un%20kit%20di%20taglio%20da%2010%20mm.%22%7D%2C%7B%22number%22%3A%2202%22%2C%22title%22%3A%22%20%22%2C%22subtitle%22%3A%22Sbucciare%20la%20cipolla.%20Utilizzando%20il%20TRS%20o%20il%20PREP4YOU%2C%20affettarla%20con%20un%20disco%20da%202%20mm.%22%7D%2C%7B%22number%22%3A%2203%22%2C%22title%22%3A%22%20%22%2C%22subtitle%22%3A%22Mettere%20la%20cipolla%20e%20la%20zucca%20butternut%20in%20una%20pentola%20grande%20con%20un%20goccio%20di%20olio%20d’oliva.%20Rosolare%20per%205%20minuti.%20%22%7D%2C%7B%22number%22%3A%2204%22%2C%22title%22%3A%22%20%22%2C%22subtitle%22%3A%22Versare%20il%20brodo%2C%20coprire%20e%20cuocere%20a%20fuoco%20medio%20per%20circa%2020%20minuti%2C%20a%20seconda%20delle%20dimensioni%20dei%20cubetti.%20Devono%20rimanere%20teneri.%22%7D%2C%7B%22number%22%3A%2205%22%2C%22title%22%3A%22%20%22%2C%22subtitle%22%3A%22Aggiungere%20il%20curry%20in%20polvere%2C%20il%20latte%20di%20cocco%2C%20il%20sale%20e%20il%20pepe%20e%20cuocere%20per%205%20minuti.%22%7D%2C%7B%22number%22%3A%2206%22%2C%22title%22%3A%22%20%22%2C%22subtitle%22%3A%22Frullare%20finemente%20con%20Bermixer%20Pro%20450.%20Se%20la%20consistenza%20%C3%A8%20troppo%20densa%2C%20aggiungere%20un%20po’%20d’acqua.%22%7D%2C%7B%22number%22%3A%2207%22%2C%22title%22%3A%22%20%22%2C%22subtitle%22%3A%22Servire%20caldo%20con%20la%20doppia%20panna%20e%20i%20semi%20di%20zucca%20tostati.%22%7D%5D”][/vc_column][/vc_row][vc_row full_width=”c21-full-width-no-padding”][vc_column][c21_last_recipes header=”SCOPRI DI PIÙ” title=”LE ULTIME RICETTE” destination_link=”url:https%3A%2F%2Fwww.ditosama.com%2Fit%2Fispirazione%2Fispirazione-culinaria%2F|title:ISPIRAZIONE%20CULINARIA”][/vc_column][/vc_row][vc_row][vc_column][vc_empty_space][/vc_column][/vc_row][vc_row full_width=”c21-full-width-no-padding”][vc_column][c21_image_text_full_share image=”2084″ image_position=”right” title=”VOLETE CONDIVIDERE CON NOI LA VOSTRA RICETTA?” text=”Inviateci la vostra ricetta con tutti gli ingredienti e le fasi di preparazione. I nostri esperti saranno lieti di testarla e pubblicarla sul nostro sito!” subject=”Condividete con noi la vostra ricetta ” email=”contact_ditosama@electroluxprofessional.com” […]